Dad cooks delicious food. He makes fish. My husband doesn't like the fishy smell of fish. But he can eat all the fish he makes. He and dad learn how to make this swordfish. It's very successful. My husband said it was delicious and successful. R... ...
It's winter. It's freezing hands and feet. Girls who are afraid of the cold. Enough blood can keep you cold. Oh ~ ~ here are some recommended nourishing dishes. Eat more quickly~
If you're thinking about it or are a mental worker, eating beans properly may have some effect. Broad bean contains calcium, zinc, manganese and phospholipid, which are important ingredients for regulating brain and nerve tissue. It is also rich... ...
The sunshine of the new year is sprinkled on the pillow side through the curtain. The little girl and her work New Year's Day wish the little friends a happy New Year's day. I hope that the bean and fruit partners will be as colorful as colorful... ...
Healthy recipes.
This was made one day suddenly. It's so different from the pig's hoof in my mind. I fell in love with it in an instant. Appetizing and beautifying.
The ancestors of Chang family escaped from Pingyao ancient city in Shanxi Province to the nearby Yanqi Lake in Huairou. There were only two uncles and nephews left. The local farmers saw them pitifully. They gave them a rooster. Uncle collected ... ...
Hazelnut mushroom is often used in Northeast vegetables, but my family prefers red mushroom.
I like eating herring best. I didn't want to do it before. I'm afraid of making it bad. 2014. I'm brave, too. Open and make fish.
It used to be very troublesome to make Beijing sauce shredded pork. Once I went back to the restaurant, the chef told me that I didn't need to pickle at all. Then I'll try. I didn't expect it would work.
Simple snap
Leek is also called Yangcao. It's very delicious and has its unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to... ...